⚠ LIVE — European Consumer Safety Watch 💊 Medicines: 24 in last 7 days 🍎 Food: 2 in last 7 days 🧸 Products: 86 in last 7 days 🟢 Monitoring: EMA · RASFF · NVWA · FAGG · FAVV · EFSA · Safety Gate ⏱ Last fetch: 50 minutes ago ⚠ LIVE — European Consumer Safety Watch 💊 Medicines: 24 in last 7 days 🍎 Food: 2 in last 7 days 🧸 Products: 86 in last 7 days 🟢 Monitoring: EMA · RASFF · NVWA · FAGG · FAVV · EFSA · Safety Gate ⏱ Last fetch: 50 minutes ago
🛡️ EUSW
🇬🇧
🍎 Food FR January 31, 2022

sans marque — côtes de porc 1ère

présence possible de corps étrangers métallique

📷 DGCCRF / Rappel Conso
sans marque — côtes de porc 1ère
📷 DGCCRF / Rappel Conso
Possible metal fragments may be present in the pork chops. Do not eat or use the product. Return it to the point of sale.
Barcode (GTIN): 3273625836393 3273625818016
🗄
Archived (older alert)
This alert was reported 1601 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
32 days in total
May 19, 2026 June 20, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? Pork rib chops sold without a brand name.

What's happening? Some packs may have tiny bits of metal inside. Eating them could hurt your mouth or throat.

Does this affect me? Anyone who bought these pork rib chops in France should check the pack.

What should I do? Stop eating them. Take them back to the shop where you bought them. Ask your pharmacist or doctor if you feel hurt.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Agency-published detail

Type: alimentation · Category: viandes · Hazard: inertes (verre, métal, plastique, papier, textile…) · GTIN: 3273625836393, 3273625818016 · présence possible de corps étrangers métallique · risque de blessure · Préconisations: en raison du risque de blessures / effets indésirables suite à l'ingestion de ce produit, par précaution il est recommandé aux personnes qui détiendraient des produits appartenant au(x) lot(s) décrit(s) ci-dessus de ne pas les consommer. · À faire: ne plus consommer · ne plus utiliser le produit · rapporter le produit au point de vente

First published
January 31, 2022
Last refreshed by us
1 month ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/5655/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

Related alerts

❓ Frequently asked questions

What is this safety alert alert about?
sans marque — côtes de porc 1ère. Possible metal fragments may be present in the pork chops. Do not eat or use the product. Return it to the point of sale.
When was this alert issued?
This alert was issued on January 31, 2022 by Rappel Conso (DGCCRF, France).
Which countries are affected?
The alert applies to France.
How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

💬 Discussion

Share your experience or ask a question. Real names and email are optional but moderation friendly.

No comments yet — be the first.

We email a confirmation link. Your address stays private.

⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.