The presence of Salmonella has been detected on the skin of chicken necks.
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella typhimurium monophasic (4, 5:i:-) - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Some chicken necks may have harmful bacteria called Salmonella on the skin.
What's happening? Salmonella has been found on the skin of chicken necks. This is a serious risk.
Does this affect me? This affects people in France and Switzerland who bought these chicken necks.
What should I do? Do not eat the chicken necks. Ask your doctor or pharmacist for advice.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium monophasic (4, 5:i:-) - {pathogenic micro-organisms} · Origin: France · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
