too high content of ochratoxin A in capsicum pepper
- Classification
- Alert notification
- Risk
- Potentially serious
- Categoría
- herbs and spices
- Riesgo
- ochratoxin A - {mycotoxins}
- Origin
- China
- Notifier
- Switzerland
What is this? A spice made from capsicum pepper may have too much ochratoxin A. Ochratoxin A is a harmful substance that can form in some foods.
What's happening? Switzerland found this problem in capsicum pepper from China. The spice may have levels of ochratoxin A that are too high.
Does this affect me? If you have capsicum pepper at home, you might be affected. This recall is in Switzerland.
What should I do? Stop using the spice and throw it away. Ask your pharmacist or doctor if you feel unwell after eating it.
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Classification: Alert notification · Risk: Potentially serious · Category: herbs and spices · Hazard: ochratoxin A - {mycotoxins} · Origin: China · Notifier: Switzerland
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