Triadimenol in cooked and salted vine leaves from Turkey
- Classification
- Alert notification
- Risk
- Undecided
- Category
- fruits and vegetables
- Hazard
- pesticide residues - {pesticide residues}
- Origin
- Türkiye
- Notifier
- Germany
What is this? Cooked and salted vine leaves from Turkey may have a small amount of a farming chemical called triadimenol.
What's happening? Germany and Belgium pulled some jars or bags of these leaves from store shelves as a safety step.
Does this affect me? If you bought cooked or salted vine leaves from Turkey, you might have some at home.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Undecided · Category: fruits and vegetables · Hazard: pesticide residues - {pesticide residues} · Origin: Türkiye · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.