Unauthorised colourant E 102 in pickled gherkins from the United States, via the Netherlands
- Classification
- Non-compliance notification
- Risk
- Potential risk
- Category
- fruits and vegetables
- Origin
- United States
- Notifier
- Germany
What is this? Some pickled gherkins from the United States have too much colour E 102. This is a dye that should not be in food.
What's happening? These gherkins were sold in Germany, Austria and the Netherlands. They were recalled because they have too much dye.
Does this affect me? If you bought pickled gherkins from the United States, check the package. You may have some at home.
What should I do? Do not eat them. Ask your pharmacist or doctor if you feel unwell after eating them.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: Potential risk · Category: fruits and vegetables · Origin: United States · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.