Wild boar neck with increased bacterial count and sensory deficiencies
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- meat and meat products (other than poultry)
- Origin
- Germany
- Notifier
- Austria
What is this? A batch of wild boar neck meat from Germany has too many bacteria and does not smell or look right.
What's happening? The meat was recalled because it may not be safe to eat.
Does this affect me? If you bought wild boar neck meat in Austria, check if it is part of this batch.
What should I do? Do not eat it. Ask your doctor or pharmacist if you feel unwell after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: meat and meat products (other than poultry) · Origin: Germany · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.