Detection of coagulase-positive Staphylococci in raw milk cheese from Belgium
- Classification
- Information notification for attention
- Risk
- Potential risk
- Categoria
- milk and milk products
- Perigo
- Staphylococcus coagulase-positive - {pathogenic micro-organisms}
- Origin
- Belgium
- Notifier
- France
What is this? Some soft cheeses made from raw milk may have tiny germs called coagulase-positive staphylococci. These germs can sometimes make people sick.
What's happening? Belgium found these germs in certain raw milk cheeses. The cheeses were sold in Belgium and a few other countries.
Does this affect me? If you bought raw milk cheese from Belgium, you might have some at home. People who ate it could get sick.
What should I do? Throw away any raw milk cheese from Belgium. If you feel sick after eating it, ask your doctor or pharmacist what to do.
🤖 Este resumo em linguagem simples é gerado automaticamente a partir do comunicado oficial da agência, com recurso a IA. Destina-se apenas a fins informativos — não constitui aconselhamento médico. Para tomar decisões sobre a sua saúde, consulte sempre um farmacêutico ou médico e leia a fonte oficial vinculada abaixo.
🔬 Detalhes médicos/técnicos (para profissionais)
Classification: Information notification for attention · Risk: Potential risk · Category: milk and milk products · Hazard: Staphylococcus coagulase-positive - {pathogenic micro-organisms} · Origin: Belgium · Notifier: France
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