Aditivos (E-355 y E-477) no permitidos en noodles // Additives (E-355 and E-477) not allowed in noodles
- Classification
- Border rejection notification
- Risk
- No risk
- Category
- prepared dishes and snacks
- Origin
- South Korea
- Notifier
- Spain
What is this? Some noodles from South Korea have two additives, E-355 and E-477, that are not allowed in Spain.
What's happening? Spain stopped these noodles at the border because they had the wrong additives.
Does this affect me? If you bought these noodles, check the package. If you have them, do not eat them.
What should I do? Return the noodles to the store where you bought them. Ask your pharmacist or doctor if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Border rejection notification · Risk: No risk · Category: prepared dishes and snacks · Origin: South Korea · Notifier: Spain
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.