Aflatoxines in groundnut kernels split from Argentina
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- nuts, nut products and seeds
- Hazard
- Aflatoxin B1 - {mycotoxins} *** aflatoxin total - {mycotoxins}
- Origin
- Argentina
- Notifier
- Netherlands
What is this? Some split groundnut kernels from Argentina may have a harmful mold called aflatoxin.
What's happening? The nuts might have too much aflatoxin, which can be dangerous if eaten.
Does this affect me? If you have bought split groundnut kernels from Argentina, you may be affected.
What should I do? Do not eat them. Ask your doctor or pharmacist for advice before using any similar products.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Aflatoxin B1 - {mycotoxins} *** aflatoxin total - {mycotoxins} · Origin: Argentina · Notifier: Netherlands
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
