Aflatoxins in pistachios from the United States
- Classification
- Border rejection notification
- Risk
- Serious
- Category
- nuts, nut products and seeds
- Hazard
- Aflatoxin B1 - {mycotoxins} *** aflatoxin total - {mycotoxins}
- Origin
- United States
- Notifier
- Germany
What is this? Some pistachios from the United States may have tiny mold poisons called aflatoxins. These can be harmful if eaten a lot.
What's happening? Germany found too much aflatoxin in pistachios from the U.S. These nuts may not be safe to eat.
Does this affect me? If you have pistachios from the U.S., they might be unsafe. Check where they came from.
What should I do? Do not eat them. Ask your pharmacist or doctor if you feel sick. Throw them away safely.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Border rejection notification · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Aflatoxin B1 - {mycotoxins} *** aflatoxin total - {mycotoxins} · Origin: United States · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
