aspic - too high content of Escherichia coli
- Classification
- Alert notification
- Risk
- Serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Escherichia coli too high count - {pathogenic micro-organisms}
- Origin
- Austria
- Notifier
- Austria
What is this? Aspic is a meat jelly made from broth. Too many bad bacteria called Escherichia coli can make it unsafe to eat.
What's happening? A batch of aspic from Austria had too many of these bacteria. It was sold in Austria and Germany.
Does this affect me? If you bought aspic recently, check if it is part of this recall.
What should I do? Do not eat it. Return it to the store or ask your pharmacist or doctor for advice.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli too high count - {pathogenic micro-organisms} · Origin: Austria · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.