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🍎 Food FR March 21, 2024

bord à bord — salade d'algues à la japonaise

présence d'e.coli

📷 DGCCRF / Rappel Conso
bord à bord — salade d'algues à la japonaise
📷 DGCCRF / Rappel Conso
Avoid eating or using the seaweed salad. Return or destroy it. Escherichia coli may cause stomach pain, diarrhea (possibly bloody), and fever within three days. If you feel these symptoms after eating it, see a doctor right away and tell them about the contaminated food.
Barcode (GTIN): 3545450701215
🗄
Archived (older alert)
This alert was reported 863 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
74 days in total
May 19, 2026 August 1, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? A Japanese-style seaweed salad sold under the brand “bord à bord.”

What's happening? Tests found harmful E. coli bacteria in this salad.

Does this affect me? Anyone who bought this salad in France may be at risk.

What should I do? Stop eating it, return it to the shop, or throw it away. If you feel sick, ask your doctor right away.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Brand(s) / product name(s)
Agency-published detail

Type: alimentation · Category: autres · Hazard: escherichia coli · GTIN: 3545450701215 · présence d'e.coli · Préconisations: les escherichia coli peuvent entraîner dans les 3 jours qui suivent la consommation, des gastro-entérites marquées par des douleurs abdominales et des diarrhées (éventuellement accompagnées de sang), accompagnées ou non de fièvre. les personnes qui auraient consommé les produits mentionnés ci-dessus et qui présenteraient ce type de symptômes sont invitées à consulter sans délai leur médecin traitant en lui signalant cette consommation et la nature du germe contaminant. · À faire: ne plus consommer · ne plus utiliser le produit · rapporter le produit au point de vente · détruire le produit

First published
March 21, 2024
Last refreshed by us
2 months ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/14107/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

Related alerts

❓ Frequently asked questions

What is this safety alert alert about?
bord à bord — salade d'algues à la japonaise. Avoid eating or using the seaweed salad. Return or destroy it. Escherichia coli may cause stomach pain, diarrhea (possibly bloody), and fever within three days. If you feel these symptoms after eating it, see a doctor right away and tell them about the contaminated food.
When was this alert issued?
This alert was issued on March 21, 2024 by Rappel Conso (DGCCRF, France).
Which countries are affected?
The alert applies to France.
How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

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⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.