Campylobacter coli in chicken thigh steak from Austria
- Classification
- Non-compliance notification
- Risk
- Not serious
- Category
- poultry meat and poultry meat products
- Hazard
- Campylobacter coli - {pathogenic micro-organisms}
- Origin
- Austria
- Notifier
- Germany
What is this? A food item (chicken thigh steak) from Austria may have a small amount of a germ called Campylobacter coli.
What's happening? Germany told stores to take this chicken off shelves because it might not be safe.
Does this affect me? If you bought chicken thigh steak from Austria, you might have some at home.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Campylobacter coli - {pathogenic micro-organisms} · Origin: Austria · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
