Campylobacter jejuni detected in chicken meat
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- poultry meat and poultry meat products
- Hazard
- Campylobacter jejuni - {pathogenic micro-organisms}
- Origin
- Slovenia
- Notifier
- Austria
What is this? Some marinated chicken skewers may have a type of bacteria called Campylobacter jejuni.
What's happening? A test found this bacteria in the chicken skewers. The product came from Slovenia.
Does this affect me? If you bought these skewers in Austria, you might have them.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick after eating them.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: poultry meat and poultry meat products · Hazard: Campylobacter jejuni - {pathogenic micro-organisms} · Origin: Slovenia · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
