Detection of excessive sulphite levels in frozen whole shrimp (30/40)
- Classification
- Information notification for attention
- Risk
- Potentially serious
- Category
- crustaceans and products thereof
- Hazard
- sulphite too high content - {food additives and flavourings}
- Origin
- Ecuador
- Notifier
- France
What is this? Some frozen whole shrimp may have too much sulphite. Sulphite is a food additive used to keep shrimp looking fresh.
What's happening? France found too much sulphite in frozen shrimp from Ecuador. The problem has been fixed.
Does this affect me? Only people who bought these shrimp in France might be affected.
What should I do? If you have these shrimp, ask your doctor or pharmacist what to do.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Potentially serious · Category: crustaceans and products thereof · Hazard: sulphite too high content - {food additives and flavourings} · Origin: Ecuador · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
