E. coli (STEC) en carne de vacuno de Uruguay. E. coli (STEC) in beef from Uruguay
- Classification
- Border rejection notification
- Risk
- Potential risk
- Category
- meat and meat products (other than poultry)
- Hazard
- Escherichia coli shigatoxin-producing - {pathogenic micro-organisms}
- Origin
- Uruguay
- Notifier
- Spain
What is this? This is about a warning for beef from Uruguay that may have harmful bacteria called E. coli.
What's happening? Some beef from Uruguay was stopped at the border because it might have E. coli bacteria.
Does this affect me? If you bought beef from Uruguay, check if it is part of this warning.
What should I do? Ask your doctor or pharmacist if you are worried. Do not eat the beef if it is recalled.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Border rejection notification · Risk: Potential risk · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli shigatoxin-producing - {pathogenic micro-organisms} · Origin: Uruguay · Notifier: Spain
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
