Exceedance of maximum level of pyraclostrobin in parsley from ES
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- herbs and spices
- Hazard
- pyraclostrobin - {pesticide residues}
- Origin
- Spain
- Notifier
- Germany
What is this? Parsley from Spain has too much of a farming chemical called pyraclostrobin.
What's happening? Germany and France found this parsley and told stores to stop selling it.
Does this affect me? If you bought parsley from Spain, you may have some at home.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: herbs and spices · Hazard: pyraclostrobin - {pesticide residues} · Origin: Spain · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
