FRESH PEPPERS CAPIA FROM Türkiye
- Classification
- Non-compliance notification
- Risk
- Not serious
- Category
- fruits and vegetables
- Hazard
- sulfoxaflor - {pesticide residues}
- Origin
- Türkiye
- Notifier
- Bulgaria
What is this? Fresh peppers called Capia from Türkiye have a small amount of a farming chemical called sulfoxaflor.
What's happening? Bulgaria found this chemical in the peppers. The amount is not high, but it should not be there.
Does this affect me? If you bought these peppers in Bulgaria, they may still be in your kitchen.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel unwell after eating them.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: Not serious · Category: fruits and vegetables · Hazard: sulfoxaflor - {pesticide residues} · Origin: Türkiye · Notifier: Bulgaria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.