Gluten containing grains in organic coconut sugar, from Indonesia
- Classification
- Alert notification
- Risk
- Potentially serious
- Category
- food additives and flavourings
- Hazard
- gluten presence - {allergens} *** gluten too high content - {allergens}
- Origin
- Belgium *** Indonesia *** Italy
- Notifier
- Netherlands
What is this? Some organic coconut sugar from Indonesia may have too much gluten in it. Gluten is a protein found in grains like wheat.
What's happening? The sugar was sold in many countries. It might not be safe for people who cannot eat gluten.
Does this affect me? If you bought this sugar in the listed countries, check the package. If you have celiac disease or gluten allergy, this could be a problem.
What should I do? Stop using the sugar if you are sensitive to gluten. Ask your doctor or pharmacist if you are unsure.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Potentially serious · Category: food additives and flavourings · Hazard: gluten presence - {allergens} *** gluten too high content - {allergens} · Origin: Belgium *** Indonesia *** Italy · Notifier: Netherlands
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
