Gluten in gluten free kebab from Germany
- Classification
- Alert notification
- Risk
- Serious
- Category
- meat and meat products (other than poultry)
- Hazard
- gluten too high content - {allergens}
- Origin
- Germany
- Notifier
- Sweden
What is this? A kebab sold as “gluten-free” in Sweden was found to have too much gluten in it.
What's happening? The shop in Germany has recalled the kebab so it won’t be sold anymore.
Does this affect me? If you bought this kebab in Sweden and have gluten allergy or coeliac disease, you could be at risk.
What should I do? Stop eating it and ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: gluten too high content - {allergens} · Origin: Germany · Notifier: Sweden
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
