haloxyfop in mung beans
- Classification
- Non-compliance notification
- Risk
- Not serious
- Category
- fruits and vegetables
- Hazard
- haloxyfop unauthorised substance - {pesticide residues}
- Origin
- China
- Notifier
- Slovenia
What is this? Mung beans are small green beans often used in food. Haloxyfop is a chemical sometimes used to kill weeds.
What's happening? Some mung beans from China had too much haloxyfop. This was found in Slovenia.
Does this affect me? If you bought mung beans in Slovenia, check them.
What should I do? Ask your doctor or pharmacist if you feel unwell after eating them.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: Not serious · Category: fruits and vegetables · Hazard: haloxyfop unauthorised substance - {pesticide residues} · Origin: China · Notifier: Slovenia
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
