High count of microorganisms in Zander fillet from Poland, via Germany
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- fish and fish products
- Hazard
- Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** mesophiles aerobic too high count - {non-pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Austria
What is this? A food notice says some Zander fish fillets from Poland have too many harmless germs.
What's happening? These fish were sold in Austria through Germany. The germs are not dangerous but are higher than allowed.
Does this affect me? If you bought Zander fillets from Poland, check your package.
What should I do? Return the fish to the store. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: fish and fish products · Hazard: Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** mesophiles aerobic too high count - {non-pathogenic micro-organisms} · Origin: Poland · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
