Listeria in éclair au chocolat
- Classification
- Alert notification
- Risk
- Serious
- Category
- cocoa and cocoa preparations, coffee and tea
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? A chocolate éclair may have germs called Listeria. These germs can make people sick.
What's happening? Some éclairs in France and Belgium might have Listeria. The food company recalled them.
Does this affect me? If you ate these éclairs, you could get sick. People with weak health are most at risk.
What should I do? Throw away any uneaten éclairs. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: cocoa and cocoa preparations, coffee and tea · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: France · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
