Listeria monocytogenes (< 10 CFU/g) in smoked trout fillet from Czechia
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Czechia
- Notifier
- Austria
What is this? Smoked trout fillet may have small amounts of harmful bacteria called Listeria.
What's happening? Some smoked trout fillets from Czechia might contain Listeria bacteria.
Does this affect me? People in Austria or Czechia who bought this fish could be at risk.
What should I do? Do not eat the fish. Ask your doctor or pharmacist for advice if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Czechia · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
