Listeria monocytogenes (below 10 CFU/g) in smoked salmon from Poland
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- fish and fish products
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Germany
What is this? Smoked salmon from Poland may have a very low amount of a germ called Listeria.
What's happening? A small check found this germ in some smoked salmon. The amount is very low and not dangerous.
Does this affect me? If you bought smoked salmon from Poland, check the package.
What should I do? Do not throw it away. Ask your pharmacist or doctor if you feel unwell after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Poland · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.