Listeria monocytogenes in smoked herring fillets from France
- Classification
- Alert notification
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Smoked herring fillets from France may have harmful bacteria called Listeria.
What's happening? Some packs of these fish fillets have been found with the bacteria. They should not be eaten.
Does this affect me? If you bought smoked herring fillets from France, this may affect you.
What should I do? Throw away the fillets or return them to the store. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: France · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
