Listeria monocytogenes in smoked herring fillets from France
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Smoked herring fillets from France may have harmful bacteria called Listeria.
What's happening? Some smoked herring fillets from France have been found to contain Listeria bacteria.
Does this affect me? This affects people who bought these smoked herring fillets in France or Hong Kong.
What should I do? If you have these fillets, do not eat them. Ask your doctor or pharmacist for advice.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: France · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
