Listeria monocytogenes in "Tartare di Salmone" from Spain
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- fish and fish products
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Italy
What is this? A ready-to-eat salmon dish called “Tartare di Salmone” may contain harmful bacteria called Listeria.
What's happening? Italian officials found Listeria in some packs of this salmon tartare that came from Spain.
Does this affect me? If you bought this salmon tartare in Italy, it might be unsafe to eat.
What should I do? Throw it away or return it. If you feel unwell, ask your doctor or pharmacist for advice.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Spain · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
