Locust bean gum (E410) contaminated with ethylene oxide from Italy
- Classification
- Alert notification
- Risk
- Serious
- Category
- food additives and flavourings
- Notifier
- France
What is this? Locust bean gum (E410) is a thickener used in some foods. Ethylene oxide is a chemical that should not be in food.
What's happening? Some locust bean gum from Italy may have unsafe ethylene oxide. France has recalled affected products.
Does this affect me? If you live in France and eat foods with locust bean gum, you may be affected.
What should I do? Check food labels for E410. If unsure, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: food additives and flavourings · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.