Mercurio in filoni di pesce spada preparato//Mercury in swordfish fillet
- Classification
- Alert notification
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- mercury - {heavy metals}
- Origin
- Spain
- Notifier
- Italy
What is this? Some ready-to-eat swordfish fillets may have too much mercury. Mercury is a metal that can be harmful if eaten often.
What's happening? Italy found high mercury in swordfish fillets from Spain. These were sold in Italy and Spain.
Does this affect me? You may have bought these fillets in Italy or Spain.
What should I do? Stop eating the fillets. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: fish and fish products · Hazard: mercury - {heavy metals} · Origin: Spain · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.