Microbiological abnormalities in French female duck breast from France
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- poultry meat and poultry meat products
- Hazard
- Campylobacter coli - {pathogenic micro-organisms} *** Escherichia coli - {pathogenic micro-organisms} *** Listeria innocua - {pathogenic micro-organis
- Origin
- France
- Notifier
- Germany
What is this? Some duck breast from France may have tiny germs that can make you sick.
What's happening? Germany found these germs in the duck meat. The meat is being checked.
Does this affect me? If you bought French duck breast in Germany, it might be affected.
What should I do? Do not eat it. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: poultry meat and poultry meat products · Hazard: Campylobacter coli - {pathogenic micro-organisms} *** Escherichia coli - {pathogenic micro-organisms} *** Listeria innocua - {pathogenic micro-organis · Origin: France · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.