Mold in pepper salami
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- meat and meat products (other than poultry)
- Origin
- Spain
- Notifier
- Belgium
What is this? A batch of pepper salami from Spain may have small bits of mold on it.
What's happening? Belgium found mold in some packs of this salami. The rest of the food is safe.
Does this affect me? Only if you bought this salami in Belgium. Most stores have taken it off shelves.
What should I do? Throw it away or return it. If you feel sick, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: meat and meat products (other than poultry) · Origin: Spain · Notifier: Belgium
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.