Presence of non-compliant histamine levels in canned sardines
- Classification
- Alert notification
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- histamine - {biological contaminants}
- Origin
- Croatia
- Notifier
- France
What is this? Some canned sardines may have too much histamine. Histamine is a natural chemical that can make food unsafe to eat.
What's happening? A country found high histamine in sardines from Croatia. These sardines were sold in France.
Does this affect me? If you bought canned sardines in France, you might have some. Check your cans.
What should I do? Do not eat them. Ask a pharmacist or doctor if you feel sick. Return the cans to the store.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: fish and fish products · Hazard: histamine - {biological contaminants} · Origin: Croatia · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.