Presencia de salmonella en nécora (Necora puber) cocida ultracongelada procedente de Irlanda//Salmonella in frozen cooked velvet crab (Necora puber) from Ireland
- Classification
- Alert notification
- Risk
- Serious
- Category
- crustaceans and products thereof
- Hazard
- Salmonella - {pathogenic micro-organisms}
- Origin
- Ireland
- Notifier
- Spain
What is this? This is a warning about frozen cooked velvet crab from Ireland that may have harmful bacteria called salmonella.
What's happening? Some of these crabs have been found to contain salmonella, which can make people sick.
Does this affect me? If you have bought this frozen crab in Spain, you might be at risk.
What should I do? Do not eat it. Return it to the store or throw it away. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: crustaceans and products thereof · Hazard: Salmonella - {pathogenic micro-organisms} · Origin: Ireland · Notifier: Spain
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.