Presencia de Salmonella spp en brotes germinados de alfalfa procedentes de España // Presence of Salmonella spp in alfalfa sprouts from Spain
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- nuts, nut products and seeds
- Hazard
- Salmonella - {pathogenic micro-organisms} *** Salmonella spp - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Spain
What is this? Some alfalfa sprouts grown in Spain may have harmful bacteria called Salmonella.
What's happening? Spain found Salmonella in alfalfa sprouts. These sprouts may be sold in Spain, Andorra, France, and Portugal.
Does this affect me? If you bought alfalfa sprouts from these countries, you might be at risk.
What should I do? Throw away any alfalfa sprouts you have. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Salmonella - {pathogenic micro-organisms} *** Salmonella spp - {pathogenic micro-organisms} · Origin: Spain · Notifier: Spain
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
