Presenza di Escherichia Coli oltre i limiti in Mitili o Cozze (Mytilus Galloprovincialis)//Presence of Escherichia Coli beyond limits in Mussels (Mytilus Galloprovincialis)
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- bivalve molluscs and products thereof
- Hazard
- Escherichia coli too high count - {pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- Italy
What is this? Some mussels (Mytilus Galloprovincialis) have too many E. coli bacteria. E. coli can make you sick.
What's happening? Italy found this problem and told the EU. The mussels came from Italy.
Does this affect me? If you bought mussels from Italy, you might be at risk. This is serious.
What should I do? Do not eat the mussels. Ask your doctor or pharmacist for advice.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: bivalve molluscs and products thereof · Hazard: Escherichia coli too high count - {pathogenic micro-organisms} · Origin: Italy · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
