Presenza di Escherichia Coli produttori di Tossina Schiga (STEC) in Tartare di Scottona
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Escherichia coli shigatoxin-producing - {pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- Italy
What is this? Raw beef tartare may have harmful bacteria called STEC. These can make you very sick.
What's happening? Some raw beef tartare in Italy has been found with these bad bacteria. The product should not be sold.
Does this affect me? If you bought raw beef tartare in Italy, you might have it. Check your fridge.
What should I do? Throw it away or return it. If you feel sick, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli shigatoxin-producing - {pathogenic micro-organisms} · Origin: Italy · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
