Presenza Salmonella spp in coscie di pollo s/o senza pelle congelate
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella Newport - {pathogenic micro-organisms} *** Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Italy
What is this? Some frozen chicken thighs without skin may have harmful bacteria called Salmonella.
What's happening? These chicken thighs were found to have two types of Salmonella. They were made in Poland and sold in Italy and the Netherlands.
Does this affect me? If you bought these frozen chicken thighs in Italy or the Netherlands, you might have them.
What should I do? Do not eat them. Return them to the store or throw them away. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Newport - {pathogenic micro-organisms} *** Salmonella infantis - {pathogenic micro-organisms} · Origin: Poland · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.