przekroczenie aflatoksyny B1 na poziomie 21,62 +/- 3,46 µg/kg oraz sumy aflatoksyn B1, B2, G1, G2 na poziomie 26,35 +/- 4,6 µg/kg w figach suszonych pochodzących z Grecji//exceedance of aflatoxin B1 at the level of 21.62 +/- 3.46 µg/kg and the sum of
- Classification
- Alert notification
- Risk
- Potentially serious
- Category
- fruits and vegetables
- Hazard
- Aflatoxin B1 - {mycotoxins} *** aflatoxin total - {mycotoxins}
- Origin
- Greece
- Notifier
- Poland
What is this? Some dried figs from Greece have too much of a natural mold poison called aflatoxin.
What's happening? The poison levels are higher than allowed. These figs were sold in many European countries.
Does this affect me? If you bought dried figs from Greece, you might have some at home.
What should I do? Do not eat them. Ask your pharmacist or doctor if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Potentially serious · Category: fruits and vegetables · Hazard: Aflatoxin B1 - {mycotoxins} *** aflatoxin total - {mycotoxins} · Origin: Greece · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
