Przekroczenie NDP ditiokarbaminianów w rukoli z Włoch ///Exceeding the MRL for dithiocarbamates in arugula from Italy
- Classification
- Information notification for attention
- Risk
- Potential risk
- Category
- fruits and vegetables
- Hazard
- dithiocarbamates - {pesticide residues}
- Origin
- Italy
- Notifier
- Poland
What is this? Arugula from Italy has too much of a farming chemical called dithiocarbamates.
What's happening? Poland found too much of this chemical in a batch of Italian arugula.
Does this affect me? If you bought arugula from Italy, you may have some at home.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Potential risk · Category: fruits and vegetables · Hazard: dithiocarbamates - {pesticide residues} · Origin: Italy · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
