Request for traceability of minced steak consumed in a restaurant by a confirmed case of Salmonellosis BALL in the context of investigations concerning food-borne illnesses
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- meat and meat products (other than poultry)
- Origin
- Chile *** Spain *** unknown origin
- Notifier
- France
What is this? A health check found that minced steak served in a restaurant may have been linked to a case of salmonella illness.
What's happening? Officials are asking restaurants to trace where the minced steak came from to help stop any spread of illness.
Does this affect me? If you ate minced steak in a restaurant recently, you might want to check with them about the source.
What should I do? Ask the restaurant for details about the minced steak. If you feel unwell, talk to your doctor or pharmacist.
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Classification: Non-compliance notification · Risk: No risk · Category: meat and meat products (other than poultry) · Origin: Chile *** Spain *** unknown origin · Notifier: France
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