Salmonella Enteritidis in chilled/frozen poultry elements from Poland
- Classification
- Alert notification
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella Enteritidis - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Poland
What is this? Some chilled or frozen chicken or turkey parts from Poland may have harmful bacteria called Salmonella Enteritidis.
What's happening? Poland told the EU that some poultry products might be unsafe. France and Poland are checking these foods.
Does this affect me? If you bought chilled or frozen chicken or turkey from Poland, you could be at risk.
What should I do? Do not eat the food. Ask your pharmacist or doctor if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organisms} · Origin: Poland · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.