Salmonella in cooked frozen crayfish from China
- Classification
- Border rejection notification
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- Salmonella Liverpool - {pathogenic micro-organisms}
- Origin
- Sweden
- Notifier
- Sweden
What is this? A food recall for cooked frozen crayfish from China. They may have harmful bacteria called Salmonella Liverpool.
What's happening? Sweden found these crayfish had Salmonella. They were stopped at the border.
Does this affect me? Only if you have bought these crayfish in Sweden.
What should I do? Throw them away or return them. Ask your pharmacist or doctor if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Border rejection notification · Risk: Serious · Category: fish and fish products · Hazard: Salmonella Liverpool - {pathogenic micro-organisms} · Origin: Sweden · Notifier: Sweden
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
