Salmonella in quinoa salad
- Classification
- Alert notification
- Risk
- Serious
- Category
- prepared dishes and snacks
- Hazard
- Salmonella enteritidis - {pathogenic micro-organisms}
- Origin
- China
- Notifier
- Belgium
What is this? A ready-to-eat quinoa salad may have harmful bacteria called salmonella.
What's happening? Some packs of this salad from China might be unsafe to eat.
Does this affect me? If you bought this salad in Belgium, Germany, or the Netherlands, check your fridge.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel ill after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: prepared dishes and snacks · Hazard: Salmonella enteritidis - {pathogenic micro-organisms} · Origin: China · Notifier: Belgium
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.