Salmonella infantis in Cozze o Mitili (Mytilus galloprovincialis) dall'Italia allevate in Spagna//Salmonella Infantis (in 2 of 5 samples at 25/g) in live mussels (Mytilus galloprovincialis) from Italy with raw material from Spain
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- bivalve molluscs and products thereof
- Hazard
- Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Italy *** Spain
- Notifier
- Italy
What is this? Some live mussels may have a germ called Salmonella Infantis.
What's happening? A test found the germ in some mussels from Italy that used Spanish seafood.
Does this affect me? If you bought live mussels recently, you might have some at home.
What should I do? Do not eat them raw. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: bivalve molluscs and products thereof · Hazard: Salmonella infantis - {pathogenic micro-organisms} · Origin: Italy *** Spain · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
