Salmonella infantis in frozen chicken legs
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Netherlands
- Notifier
- Italy
What is this? Some frozen chicken legs may have a type of bacteria called Salmonella infantis.
What's happening? Italy found this bacteria in frozen chicken legs from the Netherlands.
Does this affect me? If you have these frozen chicken legs, you could be at risk.
What should I do? Do not eat them. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella infantis - {pathogenic micro-organisms} · Origin: Netherlands · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
