Salmonella Newport (in 1 out of 5 samples /25g) in chilled chicken breasts from Poland
- Classification
- Information notification for attention
- Risk
- Not serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella Newport - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Czechia
What is this? Some chilled chicken breasts from Poland have a small chance of harmful bacteria called Salmonella Newport.
What's happening? Tests found Salmonella Newport in a few samples of these chicken breasts. The risk is low, but the products are being checked.
Does this affect me? This may affect people in Czechia, Poland, or Slovakia who bought these chicken breasts.
What should I do? If you have this chicken, cook it fully. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Newport - {pathogenic micro-organisms} · Origin: Poland · Notifier: Czechia
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.