Salmonella (presence /25g) in frozen salted chicken from Thailand
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella enteritidis - {pathogenic micro-organisms}
- Origin
- Thailand
- Notifier
- Netherlands
What is this? Frozen salted chicken from Thailand may have a harmful germ called Salmonella.
What's happening? The chicken could make people sick if they eat it raw or not cooked enough.
Does this affect me? If you have this chicken at home, you might be at risk.
What should I do? Do not eat the chicken. Ask your doctor or pharmacist for advice.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella enteritidis - {pathogenic micro-organisms} · Origin: Thailand · Notifier: Netherlands
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
