Salmonella spp. in almond kernels (raw goods) from the United States, via the Netherlands
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- nuts, nut products and seeds
- Hazard
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- United States
- Notifier
- Germany
What is this? Raw almonds from the United States may have harmful bacteria called salmonella.
What's happening? Germany found salmonella in some raw almonds that came through the Netherlands.
Does this affect me? If you bought raw almonds in Germany, this might include you.
What should I do? Throw away the almonds or return them. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: nuts, nut products and seeds · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: United States · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
