Salmonella spp. in frozen boneless pork neck from Spain
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Germany
What is this? Frozen boneless pork neck from Spain may have harmful germs called Salmonella.
What's happening? Some packs of this pork have been found with Salmonella. Germany told Spain about it.
Does this affect me? If you bought this pork in Germany or Spain, it could be unsafe.
What should I do? Do not eat it. Ask your doctor or pharmacist if you feel sick after eating pork.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Potentially serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Spain · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
